Organic Blue Corn Flour Nixtamalized (Masa Harina)
Net weight: 250g
original flour from Mexico (masa harina) from ancient, GMO-FREE grain nixtamalized ideal for original tortillas, atoles, pasta and bread rich in antioxidants (1985mg/kg) whole grain possibility of forming the dough better absorbt by human body gluten-free
- Ingredients
- wholemeal, organic flour from 100% blue corn
- NUTRITIONAL VALUE
AVERAGE NUTRITIONAL VALUE FOR 100g RI* Energy 1499kJ
356kcal18% Fat 5,1g 7% of which saturates 0,9g 5% Carbohydrate 64,7g 25% of which sugars 1,5g 2% Fibre 10,4g - Protein 7,5g 15% Salt 0,01g 0% *Reference intake for an average adult (8 400 kJ/2 000 kcal)